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Senica DOO
Horeca
Pastry Chef
Senica invites a pastry chef to join the team. We are looking for a specialist who loves their craft, is attentive to detail, and is ready to work with large volumes. We are looking for someone with production experience, but we are also ready to support and train a candidate who wants to grow in this field.
Requirements
• At least 1 year of experience as a pastry chef or pastry assistant • Responsibility, accuracy, and willingness to develop • Ability to work in a team
Key responsibilities
• Preparation of pastry products according to technological recipes • Working with dough, creams, and fillings • Readiness for repetitive work • Compliance with sanitary standards and quality standards • Maintaining order at the workplace
What the company offers
• Work in a modern and well-equipped production facility • Rate 500 RSD/hour after the probation period • Schedule 2/2 or 3/3, 8–10 hours per shift • Timely payment of wages
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