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Willow
Horeca, Hospitality
Pastry Chef at Willow coffee shops
Willow and Willow kids are two café-coffee shops located in the very center of Belgrade. We strive to create a unique experience for our guests through the highest level of service, delicious breakfasts, and our own desserts.
Requirements
Experience in preparing desserts from 1 year. Experience in preparing classic Russian desserts such as Medovik, Napoleon, Red Velvet is a plus. Desire to grow and create new unique desserts. Love for cleanliness and order in the workplace
Key responsibilities
Preparation of desserts in the café’s open kitchen. Monitoring stock levels and creating purchase lists for the pastry section. Planning your own working time based on dessert needs
What the company offers
Part-time employment possible. Ability to independently organize your work schedule Competitive salary Opportunity to develop your own desserts and realize yourself as a head pastry chef Friendly team
Additional Information
Write in Telegram: @igor_mironof
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