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Supertramp
Food & Beverage, Horeca, Hospitality
Bartender
We are an authentic dive bar in the heart of Belgrade, part of the international Supertramp family, which also includes popular spots in Tbilisi and Batumi. Our bar in Serbia opened two years ago and has already become a key destination for those who value an honest atmosphere, quality spirits, and professionalism.
Requirements
Professional Skills
Beverage Expertise: Strong knowledge of classic cocktails, spirits, and various beer styles.
Technical Proficiency: Hands-on experience with bar equipment and POS systems (specifically iiko).
Efficiency: Ability to maintain high speed and quality of service during peak hours (“rush periods”).
Compliance & Standards: Solid understanding of health and safety regulations (Sanitary Standards), cash handling procedures, and inventory management.
Language & Legal
Legal Status: Valid Residence Permit (VNZH) is mandatory.
Health & Safety: Valid medical book (or willingness to obtain one immediately).
Languages: * English: Conversational (fluent enough to handle international guests).
Serbian: Conversational (essential for local communication and suppliers).
Soft Skills
Communication: Exceptional verbal skills with a polite and clear speaking manner.
Stress Management: Remaining calm, organized, and professional under pressure.
Key responsibilities
Preparing and serving beverages according to the bar standards and recipes
• Processing guest payments and handling cash/card transactions
• Maintaining cleanliness and organization of the bar area
• Participating in monthly inventory counts and general cleaning
What the company offers
400 RSD per hour after successfully passing the menu knowledge test
• Daily performance-based bonus (percentage for achieving daily sales targets)
• Tips are pooled and shared among the entire team, including kitchen staff
Easy Apply
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