basic Serbian
basic English
valid residence permit
Key responsibilities
welcoming guests and helping them choose a table.
presenting the menu and advising guests on food and drinks.
taking orders.
preparing drinks.
serving food and drinks according to service standards.
maintaining cleanliness and order.
providing attentive service (changing cutlery, offering additional drinks, etc.).
handling payments, cash register, and card terminal.
maintaining a friendly atmosphere and a high level of service.
What the company offers
flexible working schedule by agreement
official employment
meals provided
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