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A restaurant with a 10-year history is opening a new concept in the center of Belgrade (Dorćol).
– Previous cooking experience is required
– Cleanliness and attention to detail
– Ability to work effectively as part of a team
– Valid residence permit and work authorization
– Preparing dishes according to recipes and technical specifications
– Maintaining cleanliness and order at the workstation
– Conducting inventory counts
– Preparing ingredients and mise en place
– Monitoring product expiration dates and quality standards
– Staff meals
– 6/1 work schedule, 6-hour shifts
– Official employment
– Paid vacation and sick leave
Please send your CV via Telegram: @berliner_team
The employer will receive your resume shortly!