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Rodina.bar
Cook, Horeca, Hospitality
Restaurant Inventory Accountant
We are a team of professionals in the restaurant industry, and we are currently looking for a detail-oriented and responsible Cost Accountant to join our team. If you have a strong understanding of accounting processes, enjoy working with numbers, and want to be part of a dynamic environment, we would be happy to welcome you to our team.
Requirements
✔️ Experience as a Cost Accountant or in a similar position
✔️ Knowledge of iiko and the fundamentals of accounting in the restaurant industry
✔️ Attention to detail, responsibility, and confidence working with numbers
✔️ Ability to work with large volumes of information
Key responsibilities
🔸 Entering supplier invoices into the iiko accounting system
🔸 Managing electronic document flow (SEF)
🔸 Preparing payment schedules and monitoring supplier payment terms
🔸 Entering service acceptance documents into iiko
🔸 Updating and creating new recipe cards and technical specifications
🔸 Conducting inventory counts (once per month)
🔸 Monitoring and processing write-offs
🔸 Closing and reconciling cash register shifts in iiko
🔸 Managing stock discrepancies, cost calculations, and sales reports
What the company offers
✅ Flexible schedule without strict working hours (except during inventory counts)
✅ Opportunity to work with iiko and modern accounting systems
✅ Friendly team and comfortable working environment
✅ Growth and development opportunities within the company
Additional Information
Compensation – €400
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