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Best Sushi in Novi Sad
• Experience working as a sushi chef
• Knowledge of sushi and roll preparation techniques
• Accuracy, responsibility, and cleanliness
• Ability to work in a team and under high workload conditions
• Preparing sushi, rolls, and other Japanese cuisine dishes
• Monitoring the quality of ingredients used
• Adhering to sanitary regulations and preparation standards
• Prepping ingredients and maintaining cleanliness at the workstation
• Following recipe and production guidelines (tech maps)
• Stable salary
• Friendly team
• Free meals
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