Location:

Zagreb, Croatia

Work permit:

Croatia

Education level:

Магистр / Master

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R&D Specialist (FMCG, Personal Care, Hair Care)

Work experience:

Unilever
Cosmetic product development technician
After 2 years of experience in packaging development, I continue my journey in formulation of Hair Care products. My job includes: new raw materials and alternatives validation; specifications creation; INCI composition; support for marketing on claims.
January 2022 – Present

Work experience:

Kelly Services
Research And Development Specialist
I was working in LLC “Unilever Rus” under a contract as an employee of R&D department and was responsible for packaging of hair care products, in particular for savings and sustainability projects.
July 2021 – January 2022

Work experience:

MA Practika
Analyst
I was working in LLC “Unilever Rus” under a contract as an employee of R&D department. I was responsible for packaging of hair care products and took part in different types of projects:
– innovations (consulting for the marketing department, codes ordering, specifications and plant recepies creation, artworks evaluation);
– savings (conduction of technical risk assessments, providing instructions for suppliers and factory, tests organization, results implementation);
– sustainability (local recyclers validation in close connection with colleagues from another categories and departments).
October 2019 – July 2021

Work experience:

Unilever
Intership trainee
Main activities: leading innovative projects in category of home care products; laboratory experiments to optimize current products; analyzing of product market in Russia.
February 2019 – October 2019

Key skills:

Innovation Development, Sustainability, Microsoft Office, SAP PLM, Attention to Details, Analytical Skills, Project Management, Self-Management, Teamwork.

Edicuation:

ITMO University, Saint Petersburg, Russia
Faculty of Biotechnologies
Biotechnology of functional food products
2020

Edicuation:

Ivanovo State University of Chemistry and Technology (ISUCT)
Faculty of Organic Chemistry and Technology
Food biotechnology
2018

Additional information

I’m a quick learner, well-organized person and creative thinker.