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Sous chef

Montenegro
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Location:

Montenegro

Birthday date:

02/01/1992

Experience level:

Education level:

Среднее специальное / Vocational secondary

Languages:

About

in the near future I plan to move to Belgrade, ready for offers)

Work experience

Personal Chef (Montenegro)
sushi cook (Duckley Hotel) Montenegro
Sous chef (Agnec) Moscow
Chef de partie (Lustica Bay) Montenegro
Sous chef (Velvet) Sochi

Education:

Tver state college of service and tourism, faculty of cook and pastry, Russia (2008-2011)

Key skills:

the ability of multitasking
modern cooking techniques
Kitchen management
Food and labor costs